Calycanthus floridus L. Sweet shrub, Carolina allspice, Eastern sweetshrub, sweetshrub
Sweetshrub, named for its fragrant flowers, is a North American native found in the eastern United States. It grows in pine or hardwood forests, in ravines, in rocky woods, and along streams. Sweetshrub is long popular as a landscape planting. Plants: Rounded shrubs 6-9′ (1.8-2.7 m) around. Leaves: Medium dark green, ovate to elliptical, opposite, with smooth edges. They are aromatic when crushed. Flowers: Blood red to maroon to reddish brown, with straplike tepals, sometimes very fragrant, 1-2″ (2.5-5 cm) around. (They may also be green or yellow in color.) The fragrance is said by some to have hints of pineapple, strawberry, and banana. Flowers appear from April to July. Fruits: Fruits are 2-3″ (5-7.6 cm) long, wrinkly, and urn-shaped, fading from green to leathery brown. Edibility: The aromatic bark is sometimes dried and used as a substitute for cinnamon. Online References:
6/17/2012 · Coastal Maine Botanical Gardens, Boothbay, Maine · ≈ 11 × 7″ (27 × 18 cm) 6/15/2010 · Garden in the Woods, Framingham, Massachusetts · ≈ 4½ × 3″ (11 × 7.9 cm)
Calycanthus floridus description by Thomas H. Kent, last updated 25 May 2020. © FloraFinder.org. All rights reserved. |
6/17/2012 · Coastal Maine Botanical Gardens, Boothbay, Maine · ≈ 11 × 7″ (27 × 18 cm) 6/15/2010 · Garden in the Woods, Framingham, Massachusetts · ≈ 9 × 6″ (23 × 15 cm) 5/15/2010 · Garden in the Woods, Framingham, Massachusetts · ≈ 11 × 7″ (27 × 18 cm) 6/15/2010 · Garden in the Woods, Framingham, Massachusetts · ≈ 12 × 8″ (31 × 20 cm) 6/17/2012 · Coastal Maine Botanical Gardens, Boothbay, Maine · ≈ 7 × 4½″ (17 × 11 cm) Range: Zones 4-9:
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